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Izumiya
■Concept
Izumiya's castella is baked by master chefs using eggs from a contract poultry farm located in the nature-rich Unzen region of Nagasaki Prefecture. Founded in 1956, we continue to take up the challenge of creating products by pursuing delicious new flavors in keeping with our commitment "Taste innovation from Nagasaki, Izumiya", even while preserving the tradition of Nagasaki castella.
■Store Guide
| Hours | 6:45～20:30 |
|---|---|
| Tel | 0957-50-2710 |
| Additional services | - Spend ¥2,000 or more to receive two hour's free parking. |
■Electronic money Allowed
■Featured Products
Premium Gosanyaki Castella "Hakurai no Takumi" Honey Castella No. 1.0,five slices
The ultimate Gosanyaki Castella that is an even more sumptuous version of Gosanyaki Castella, our most popular product. It is made with special eggs from Nagasaki, the finest flour, and made-in-Japan acacia honey.
¥1,800 (with tax)
Nagasaki Chocolate Assortment of 8 individually wrapped slices
An innovative type of castella sweet with fluffy and moist Gosanyaki Castella wrapped in bitter chocolate and white milk chocolate. It is a new idea in flavor.
¥1,500 (with tax)
Koisuru Rusks Assortment of 20 sticks of four types
These crunchy castella rusks come in the four flavors of bitter chocolate, white chocolate, strawberry chocolate, and caramel chocolate. Enjoy their texture, which differs from that of ordinary castella.
¥1,500 (with tax)
Kireka Assortment of 6 individually wrapped slices
In the Nagasaki dialect, the name "Kireka" means "pretty." Besides offering a different taste in each of the two layers, this treat delights the eye with its charming appearance.
¥1,300 (with tax)
